Chapter11. MARKETING, GRADING AND STANDARDS OF FARM PRODUCTS AND FISH.  


Article 1. Marketing of Agricultural Products.
§ 2-11-1. Purposes of article.
§ 2-11-2. Marketing in bulk or ungraded.
§ 2-11-3. Powers of commissioner and board.
§ 2-11-4. Date standards become effective; information concerning standards.
§ 2-11-5. Federal standards may be adopted; cooperation with federal government.
§ 2-11-6. Designation and licensing of inspectors; duties; fees; unlawful acts.
§ 2-11-7. Certificate as evidence.
§ 2-11-8. Rules and regulations.
§ 2-11-9. Bonds of employees and inspectors.
§ 2-11-10. Offenses by or concerning employees and inspectors.
§ 2-11-11. Violations of standards; disposition of fines and fees.
Article 2. Marketing of Catfish.
§ 2-11-30. Short title.
§ 2-11-31. Definitions.
§ 2-11-32. Administration of article.
§ 2-11-33. Requirements as to advertisement or labeling for sale of catfish products generally.
§ 2-11-34. Information to be provided to persons, firms, etc., to whom catfish products distributed or sold for resale by distributors, processors, etc.
§ 2-11-35. Promulgation, amendment, etc., of rules or regulations by commissioner.
§ 2-11-36. Publication by commissioner of information as to sale, etc., of catfish products.
§ 2-11-37. Cooperation, etc., of commissioner with state or federal agencies, etc.
§ 2-11-38. Proceedings for enforcement of provisions of chapter and rules or regulations promulgated thereunder generally.
§ 2-11-39. Suspension from sale, seizure and condemnation of catfish sold in violation of provisions of article.
§ 2-11-40. Penalty for violations of provisions of article for which no civil penalty provided.
Article 2A.
§ 2-11-45. Weighing procedures; printed ticket.
Article 3. Grading and Standards of Farm Products and Fish Generally.
§ 2-11-50. Article not applicable to saltwater fish and seafood.
§ 2-11-51. Commissioner authorized to make rules and regulations.
§ 2-11-52. Establishment and alteration of grades and standards.
§ 2-11-53. Adoption of brands, labels or trademarks; application for use; revocation or suspension of right to use.
§ 2-11-54. Publicity as to establishment of grades, etc.
§ 2-11-55. Unauthorized use of brand or label.
§ 2-11-56. Inspection of farm products and fish; certificate.
§ 2-11-57. Right of entry; samples; obstructing commissioner, etc., in performance of duty.
§ 2-11-58. Disposition of fees and charges.
§ 2-11-59. Article cumulative.
Article 4. Grading and Standards of Fruits and Vegetables.
§ 2-11-70. Definitions.
§ 2-11-71. Declaration of purpose.
§ 2-11-72. Official grades; issuance of certificates of inspection.
§ 2-11-73. Labeling requirements.
§ 2-11-74. Inspection certificate required.
§ 2-11-75. Compulsory inspection and labeling in certain areas.
§ 2-11-76. Administration and enforcement; powers of commissioner; fees.
§ 2-11-77. Rules and regulations.
§ 2-11-78. Penalty.
§ 2-11-79. Injunction.
Article 5. Grading and Standards of Grain.
§ 2-11-90. Commissioner's duties.
§ 2-11-91. State Board of Agriculture and Industries' powers.
§ 2-11-92. Stations for inspection; grade certificates.
§ 2-11-93. Designation of inspectors to grade grain; interest in grain warehouse or elevator.
§ 2-11-94. Inspector's certificate of authority.
§ 2-11-95. Sale without certificate of grade.
§ 2-11-96. Grading by samples.
§ 2-11-97. Appeal from grading.
§ 2-11-98. Publication of grain standards.
§ 2-11-99. Apparatus for testing and grading.
§ 2-11-100. Inspection.
§ 2-11-101. Disposition of funds and fees.
§ 2-11-102. Applicability of laws relative to inspection, suspension from sale, seizure, etc.
§ 2-11-103. Violations of article.
Article 6. Labeling and Marketing of Honey Products.
§ 2-11-120. Definitions.
§ 2-11-121. Labeling requirements - Generally.
§ 2-11-122. Labeling requirements - Use of "imitation" and "honey."
§ 2-11-123. Penalty.