Chapter1. STANDARDS, LABELING AND ADULTERATION.  


Article 1. General Provisions.
§ 20-1-1. Short title; enforcement of chapter.
§ 20-1-2. Adoption of rules and regulations.
§ 20-1-3. Right of entry by commissioner and agents; authority to take samples, investigate records, etc.
§ 20-1-4. Suspension from sale, seizure, and condemnation of articles sold, stored, etc., in violation of chapter.
§ 20-1-5. Penalty for violations of chapter or orders, rules, or regulations.
§ 20-1-6. Nonliability of good faith donors and distributors of canned or perishable food.
§ 20-1-7. Regulation of nutrition labeling of certain food.
Article 2. Adulteration and Misbranding.
Division 1. Food and Drugs Generally.
§ 20-1-20. Definitions.
§ 20-1-21. Purpose of division; standards; construction of chapter.
§ 20-1-22. When articles deemed adulterated - Food generally.
§ 20-1-23. When articles deemed adulterated - Confectionery.
§ 20-1-24. When articles deemed adulterated - Drugs.
§ 20-1-25. When articles deemed misbranded generally - Food.
§ 20-1-26. When articles deemed misbranded generally - Drugs.
§ 20-1-27. Prohibited activities.
§ 20-1-28. Manufacture, sale, etc., of soft drinks, etc., colored with coal tar preparation, etc., or sweetened with artificial sweeteners; labeling and display for sale of artificially sweetened soft drinks, etc., manufactured for special dietary use by certain persons.
§ 20-1-29. Shipment, offer for shipment, or sale of certain citrus fruits.
§ 20-1-30. Sale, offer for sale, etc., of certain artificially colored potatoes.
§ 20-1-31. Possession, transportation, etc., of items in violation of division, chapter.
§ 20-1-32. Exemption from prosecution of dealers.
§ 20-1-33. Food safety permit.
§ 20-1-34. Civil penalties for violation of chapter, etc.
§ 20-1-35. Food Safety Advisory Committee.
§ 20-1-36. Donations to exempt organizations.
§ 20-1-37. Provisions cumulative and supplemental.
Division 2. Cosmetics.
§ 20-1-50. Definitions.
§ 20-1-51. When cosmetics deemed adulterated.
§ 20-1-52. When cosmetics deemed misbranded.
§ 20-1-54. Effect of possession by manufacturer, etc., of adulterated or misbranded cosmetics.
§ 20-1-55. Exemption from prosecution of dealers.
§ 20-1-56. Construction of division.
§ 20-1-57. Standards of purity and quality.
Article 3. Bread, Flour, Cornmeal and Grits.
§ 20-1-70. Short title.
§ 20-1-71. Definitions.
§ 20-1-72. Applicability of provisions of article.
§ 20-1-73. Minimum requirements as to amounts of vitamins and other ingredients - Cornmeal and grits.
§ 20-1-74. Minimum requirements as to amounts of vitamins and other ingredients - Flour.
§ 20-1-75. Minimum requirements as to amounts of vitamins and other ingredients - Bread.
§ 20-1-76. Enrichment of bread.
§ 20-1-77. Requirements as to labeling.
§ 20-1-78. Powers and duties of State Board of Agriculture and Industries; rules and regulations.
Article 4. Nuts.
§ 20-1-90. Sale or offer for sale of infested, mouldy, decayed, etc., pecans, almonds, chestnuts, etc.
§ 20-1-91. Sale or offer for sale of "blow-outs," "pops," "culls," etc.
§ 20-1-92. Requirements as to labeling of packages or containers.
§ 20-1-93. Adoption of standards and variations or tolerances.
Article 5. Oleomargarine.
§ 20-1-110. Short title.
§ 20-1-111. Minimum requirements as to units of vitamin A.
§ 20-1-112. Changes of specifications as to addition of vitamins to oleomargarine by State Board of Agriculture and Industries.
§ 20-1-113. Requirements as to labeling.
Article 6. Mellorine.
§ 20-1-130. Definitions generally.
§ 20-1-131. Purpose of article.
§ 20-1-132. Definition and standards for mellorine.
§ 20-1-133. Permit required for manufacturing, processing, packaging, sale, etc., of mellorine; application and fee therefor.
§ 20-1-134. Requirements as to sale generally.
§ 20-1-135. Requirements as to labeling generally; when package or container deemed misbranded.
§ 20-1-136. False and misleading advertising.
§ 20-1-137. Adulteration and misbranding of mellorine, imitations thereof, etc.; sale or offer for sale of adulterated or misbranded mellorine.
Article 6A. Milk, Milk Products, and Frozen Desserts.
§ 20-1-140. Definitions.
§ 20-1-141. Permit required for operation of milk, milk products, or frozen dessert processing plant.
§ 20-1-142. Inspection of plants; issuance of permit.
§ 20-1-143. Denial of permit renewal and suspension or revocation of permit; appeals.
§ 20-1-144. Violation of article; enforcement.
§ 20-1-145. Collected fees and penalties appropriated to board.
§ 20-1-146. Rules and orders for implementation of article provisions.
Article 7. Identification of Drug Products.
§ 20-1-150. Marking or imprinting of drug products in finished solid oral dosage forms required.
§ 20-1-151. Descriptive material to be furnished upon request.
§ 20-1-152. Department of Health to promulgate rules.
§ 20-1-153. Exemptions from imprinting requirement.
§ 20-1-154. Exemptions for drugs compounded by a pharmacist.