Alabama Code (Last Updated: November 28, 2014) |
Title2 AGRICULTURE. |
Chapter13. MILK AND DAIRY PRODUCTS. |
Article1. General Provisions. |
§2-13-5. Sanitation of premises and utensils.
Latest version.
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All premises and utensils used in the handling of milk or cream and the by-products of the same and all premises and utensils used in the preparation, manufacture or sale of any food product for man from milk or cream or the by-products of the same which shall be kept in an unclean, filthy or noxious condition are hereby declared to be unsanitary.